Cabernet Franc
A rich red wine, with a soft finish and gentle tannins. This wine is made from grapes grown in specially selected vineyards in the Finger Lakes appellation.
Media
Wine Specs
Vintage
2020
Varietal
Cabernet Franc
Appellation
Finger Lakes
Harvest Date
October 20, 2020
Acid
0.56%
pH
3.67
Fermentation
Yeasts: D254 | Temperature: 88 F Length: 9 days on skins
Bottling Date
March 16, 2022
Residual Sugar
0.0%
Alcohol %
13
Wine Profile
Tasting Notes
Our 2020 Cabernet Franc is a full-bodied, rich red wine, with a lingering finish and gentle tannins.
Awards
2018 Jefferson Cup Invitational Wine Competition: Gold, 2018 American Wine Society Commercial Wine Competition: 90pts - Silver, 2018 Atlantic Seaboard Wine Competition - Silver
Vineyard Notes
45% Varick Vineyard-West side of Cayuga Lake
10% Knapp Vineyard- West side of Cayuga Lake
45% Glenora Farms-West side of Seneca Lake
Production Notes
Yeasts: FX10 | Temperature: 88 F
Length: 10 days on skins
Winemaker Notes
This wine is made from grapes in specially selected vineyards in the Finger Lakes appellation.
Food Pairing Notes
Best served with red meats, cheese and grilled vegetables.
Production
Cases Produced 352
