Elegant yeast and fruit flavors delightfully intermingle in the 2015 Brut sparkling wine from Glenora Wine Cellars. The grapes were sourced from our neighbor, Glenora Farms, and the wine offers delicate strawberry and apple flavors. This sparkling wine was filled into tirage for the secondary fermentation during the summer of 2016, producing a profusion of tiny bubbles that explode to the surface upon opening the bottle. The moderate dosage adds luscious creaminess and a lingering finish.
 
		
	
		Wine Specs
	
		
			Vintage
			2015
		
	
		
			Appellation
			Finger Lakes
		
	
		
			Harvest Date
			September 17th, 2014
		
	
		
			Acid
			0.79%
		
	
		
			pH
			3.36
		
	
		
			Fermentation
			Yeasts: DV10, Temperature: Avg. 64F, Length: 14 days
		
	
		
			Residual Sugar
			1.3%
		
	
		
			Alcohol %
			12
		
	
		
			Wine & Spirits
			92
		
	
		Wine Profile
	
		
			Tasting Notes
			Elegant yeast and delicate fruit flavors delightfully intermingle in the 2014 Brut sparkling wine from Glenora Wine Cellars. The grapes were all grown around Seneca Lake and the wine offers delicate strawberry and elegant apple flavors. This sparkling wine was filled into tirage for the secondary fermentation during the summer of 2015, producing a profusion of tiny bubbles that explode to the surface upon opening the bottle.  The moderate dosage adds luscious creaminess and a lingering finish.
		
	
		
			Awards
			95 pts - Double Gold - Best of Show - Best in Class - 2019 American Fine Wine Competition; Gold - 2019 Great American International Wine Competition; 90 pts - Silver - 2018 American Wine Society Commercial Wine Competition; Gold - 2018 Atlantic Seaboard Wine Competition; Gold, Best of Class - 2018 International Eastern Wine Competition; Double Gold - 2018 Finger Lakes International Wine Competition; Silver - 2018 New World International Wine Competition; Silver - 2018 Tasters Guild International Wine Competition; Silver - 2018 Dan Berger's International Wine Competition - Bronze; 2017 American Wine Society Commercial Wine Competition; Bronze - 2018 Great American International Wine Competition; Bronze - 2018 New York Wine Classic Wine Competition; Bronze - 2017 Jefferson Cup Invitational Wine Competition; Bronze - 2019 Finger Lakes International Wine Competition
		
	
		
			Vineyard Notes
			79% Pinot Noir-Glenora Farms-West side of Seneca Lake
1% Chardonnay-Dalrymple Farms-East side of Seneca Lake
10% Chardonnay-Norbud Farms-East side of Seneca Lake
10% Chardonnay-Glenora Farms-West side of Seneca Lake
		
	
		
			Production Notes
			79% Pinot Noir and 21% Chardonnay
		
	
		
			Winemaker Notes
			Yeasts: DV10 | Temperature: Avg. 64F
Length: 14 days
		
	
		
			Production
			541 Cases
		
	
	Product Reviews
	
	
	
	
	
	
	
	
	
	
	
	
	
	 	
chas scar
 
					
						 
					
						 
					
						 
					
						 (Jan 13, 2014 at 10:58 AM)
					
				 (Jan 13, 2014 at 10:58 AM)
			
I am interested in having your products private labeled .Would you have any interest in that?216/272-1808