Glenora Wine Cellars - Restaurant - Menus - Harvest Lounge
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Veraisons Restaurant

 

 

Harvest Lounge - Served 12:00-8:00

 

WARM BREAD. semolina loaf, herb whipped butter, tomato oil. v,NF $6

CHARCUTERIE. daily variety of local cheese and meats, pickled vegetables, breads, house-made dipping sauces. NF $21

PEACH & CAMEMBERT FLATBREAD. grilled naan, caramelized local peaches, Old Chatham camembert, spinach, heirloom tomatoes, pickled red onion, guava-balsamic reduction. v,NF $15

VERAISONS SUMMER BERRY SALAD. spinach, arugula, cucumber, local berries, caramelized walnuts, feta cheese, citrus vinaigrette. v,GF $7/14

BURRATA SALAD. creamy burrata cheese, Little Gem lettuce, heirloom tomatoes, grilled peaches, basil, apple cider vinaigrette, guava-balsamic reduction. v,GF,NF $9/16

VERAISONS BURGER. 8oz chuck, short rib & brisket burger, bacon, pepper jack cheese, crisp angel hair onions, BBQ aioli, Arcadian greens, tomato, brioche bun, French fries. NF $17

CRAB CAKE SANDWICH. jumbo lump crab cake, red onion remoulade, lettuce, tomato, brioche bun, French fries. NF $21

BEEF & CHEDDAR. braised short ribs, NYS sharp cheddar cheese sauce, arugula, brioche bun, French fries. NF $18

KOREAN BBQ TEMPEH WRAP. tropical fruit BBQ glazed tempeh, napa slaw, radish, carrot medley, lemon rice. v,V,DF,NF $15

VEGAN RAVIOLI. vegetable stuffed ravioli, roasted red pepper coulis, summer vegetable julienne, tofu ricotta, vegan mozzarella, fresh herbs.  v,V,DF,NF  $15

 

 v =  Vegetarian  |  V = Vegan |   GF = Gluten Free  |  DF = Dairy Free  |  NF = Nut Free

For your convenience, a gratuity of 18% will be added to parties of 6 or more.

Veraisons will accommodate special dietary needs. 
Please let the hostess know when making reservations so that we may prepare ahead for your needs.  

Reservations

Call 800.243.5513 to reserve a table now!
 

We look forward to having you dine with us!