Glenora Wine Cellars - Restaurant - Menus - Harvest Lounge
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Veraisons Restaurant

 

 

Harvest Lounge Menu

Served Exclusively in our Harvest Lounge: 5:00 pm - 8:00 pm

Sweet Potato Chips | honey balsamic glaze | lively run goat cheese | green onions 12 NF•GF•V

Hummus of the Day | pita chips | 12 vegan option available

Ahi Tuna | seared | wild mushrooms | winter green vegetable | jasmine rice | red pepper ponzu | 18 NF

Chopped Caesar Salad | romaine lettuce | sweet corn | shaved parmesan | heirloom grape tomatoes | molten croutons | housemade caesar dressing 17 NF•GF

Wagyu Burger | applewood bacon jam | local greens | organic tomato | gouda cheese | brioche roll 20 NF

Carolina Chicken | buttermilk fried, piquante pepper dill relish, carolina bbq, brioche roll  • 18 • NF

Stone Pies 20 (Options below)

Shrimp & Bacon | lively run chevre | pickled red onions | balsamic glaze | spinach pesto|

Chicken Cayenne | muranda blue cheese & cheddar | cherry tomatoes | roasted cayenne pepper sauce | dill garlic aioli NF

 

 v =  Vegetarian  |  V = Vegan |   GF = Gluten Free  |  DF = Dairy Free  |  NF = Nut Free
 

This menu is subject to change without notice. If you have an allergy, please notify us. Veraisons will accommodate special dietary needs. 
Please let the hostess know when making reservations so that we may prepare ahead for your needs.  

Reservations

Call 800.243.5513 to reserve a table now!
 For your convenience, a gratuity of 20% will be added to parties of 6 or more.

We look forward to having you dine with us!