Glenora Wine Cellars - Restaurant - Menus - Lunch
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Please call ahead to savor our delights, as our restaurant may occasionally be closed during scheduled events. See you soon!

Lunch  |  Served Wednesday-Sunday 12:00-4:00pm

In addition to our regular hours, we will also be open on April 9th for Lunch and Dinner.
Daily specials available - call 800-243-5513 for more information!
 

Small Plates

Fresh Baked Bread Daily selection served with various oils and butters • 8 • v, nf
Hummus Of The Day • 12 • v, nf  (Vegan/Dairy Free option available)
Sweet Potato Chips honey balsamic glaze, lively run goat cheese, green onions • 14• V, NF,GF
Bacon Wrapped Scallops Ancho tamari cream • 17 • df,gf,nf
Creole Seafood Dip Crabmeat, shrimp, cheddar & cream cheese, pita chips • 17• N
Ahi Tuna Toasted sesame, micro greens, shiitake yuzu aioli • 17 • NF
Charcuterie & Cheese Local farm cured meats and cheeses, uncured pepperoni, soppressata, smoked gouda, buffalo cheese curd, red grapes, hummus, naan • 24 • NF
 
 

Soups and Salads

Winter Vegetable & Grain cup - 7 • bowl - 10 • vg,v,df,gf,nf
Chef's Featured Soup Ask for today’s selection
Veraisons Salad Cranberries, pickled red onions, pistachio praline, smoked moody blue cheese, blackberry balsamic vinaigrette • 15 • V, GF
Chopped Caesar Salad romaine lettuce, sweet corn, shaved parmesan, heirloom tomatoes, molten croutons, House-made Caesar dressing 15 • V, NF
Buddha Bowl Spinach, tri-color couscous, avocado, pickled red onions, butternut squash, vegan pomegranate dressing • 15• VG, V, DF, GF, NF
 

Handhelds

includes a choice of sweet potato chips, hand-cut fries, or a side salad
Wagyu Burger applewood bacon jam, local greens, organic tomato, smoked gouda cheese, brioche roll • 20 • NF
Carolina Chicken buttermilk fried, piquante pepper dill relish, carolina bbq, brioche roll • 18 • NF
Shrimp & Bacon Stone Pie lively run Chèvre, balsamic glaze, spinach pesto, pickled red onions • 20 • NF
Rachel marble rye, Thousand Island, coleslaw, smoked turkey, swiss • 18 • NF
French Dip roasted prime rib, beef onion jus, black garlic aioli, havarti, artisan roll• 19 • NF
 

Entrées

Gochujang Tofu, vegetable fried rice, rapini, blood orange tamari • 18 • vg,v,df
Pan Seared Aukra Salmon, Pecan wood smoked maple, rice pilaf, asparagus • 21 • gf, df
Cilantro Lime Fajita Bowl, cerveza marinated beef, sweet peppers, avocado, Muranda cheddar, banana pepper lime crema •21 • nf

 

VG  =  Vegan  |  V = Vegetarian |   GF = Gluten Free  |  DF = Dairy Free  |  NF = Nut Free

Our delectable dishes are crafted from the freshest, locally-sourced ingredients whenever possible.
We are proud to celebrate the vibrant flavors of our community currently are serving items from:
 

Doan’s Honey Farm. Hamlin, NY 
Fiddlesticks Tea Company. Odessa, NY.  
Lively Run Dairy. Interlaken, NY. 
Shtayburne Farms. Rock Stream, NY. 

For your convenience, a gratuity of 20% will be added to parties of 6 or more.

If you have a food allergy, please notify us

Veraisons will accommodate special dietary needs. 
Please let the hostess know when making reservations so that we may prepare ahead for your needs.

This menu is subject to change without notice.

Reservations

Call 800.243.5513 to reserve a table now!
 

We look forward to having you dine with us!