Lunch & Dinner
Service: Thursday-Sunday 12:00pm-8:00pm
Daily specials available - call 800-243-5513 for more information!
First Light goat cheese truffle, East Hill raclette style cheddar, Cayuga Blue, fruit, Marcona almonds, Heritage crackers
Maldon sea salt butter, first press tomato olive oil
lemon cocktail sauce, green goddess crudité
kalamata olive vinaigrette, golden raisin confiture
grilled bread, tomato basil salad
Soups & Salads
Maine lobster, cognac, cream, tarragon
Seasonal Soup of the Moment $10
ask your server for today's selection.
romaine, radicchio, grape tomato, English cucumber, garbanzo beans, red onion, parmesan red wine vinaigrette
side Vineyard $6
tart cherries, First Light goat cheese, candied walnuts, mimosa vinaigrette
house dressing, romaine, asiago, garlic croutons, anchovies upon request
side Caesar $5 add chicken $6 add shrimp $14
Sandwiches & more
NYS cheddar, smoked bacon, lettuce, tomato, red onion, french fries, side of chipotle aioli
Add farm egg $3
havarti, spinach, tomato, avocado green goddess dressing, french fries
sesame honey mustard, french fries
grilled zucchini, roasted tomato, garlic hummus, spinach & avocado, french fries.
coconut milk basmati rice, summer corn succotash, citrus butter glaze
proscuitto, asparagus & roasted garlic, crisp fingerlings, truffle aioli, natural chicken jus
truffle potatoes, cremini mushrooms, bordelaise, farm vegetables
brown butter cauliflower rice, lemon caper Chardonnay sauce
Tofu Wellington $21
wild mushroom duxelle, sweet potato, farm vegetables, vegetable jus
V, NF, DF
fresh pasta, feta, roasted tomato, zucchini, artichoke, spinach, first press olive oil
Seasonal Sorbet $8
ask your server for today's selection
coconut infused vanilla custard, berry compote
honey biscuit, lemon curd, chantilly
Chocolate Cabernet Torte $12
graham cracker crust, raspberry sauce
GF = Gluten Free | DF = Dairy Free | v = Vegetarian | V = Vegan | NF = Nut Free
For your convenience, a gratuity of 18% will be added to parties of 6 or more.
Veraisons will accommodate special dietary needs.
Please let the hostess know when making reservations so that we may prepare ahead for your needs.
Call 800.243.5513 to reserve a table now!
We look forward to having you dine with us!